@Article{ MARTÍNEZ_MELGOSA_PÉREZ_HITA_NEGUERUELA:439-444,

author = { JUAN ANTONIO MARTÍNEZ FERRER and MANUEL MELGOSA LATORRE and MARÍA DEL MAR PÉREZ GÓMEZ and ENRIQUE FERNANDO HITA VILLAVERDE and ANGEL IGNACIO NEGUERUELA } ,

title = { NOTE. VISUAL AND INSTRUMENTAL COLOR EVALUATION IN RED WINES },

journal = { FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL },

year = { 2001 },

volume = { 7 },

issn = { 1082-0132 },

pages = { 439-444 },

}